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Rockler Stainless Steel Ice Cream Scoop Hardware Kit

Item #: 34360
In Stock
$14.99
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Overview

Make your own deluxe dessert disher with this beautiful stainless steel scoop and ferrule. Get creative with a custom-turned wooden handle, then attach the hardware for the perfect finishing touch. Instructions for turning a handle and assembling the ice cream scoop are included.


 

In addition to this kit you will need the following:

Wood: The minimum blank size we recommend is 1-1/2" x 1-1/2" x 6", in a strong hardwood such as maple, cherry, walnut, oak, or yellow birch. Of the imported hardwoods bubinga, purpleheart, gongola alves and cocobolo make wonderful handles.

Turning tools: Spindle roughing gouge, spindle/detail gouge, parting tool and optional skew chisel. A pair of outside calipers with rounded edges on the measuring points is helpful in fitting the ferrule.

Drill bit: 3/8" brad point or regular twist bit.

Chucks: Depending on how you will hold and drill the piece, you may need a scroll-type chuck for your headstock and a Jacobs-style chuck for your tailstock.

Glue and finish: The tang can be glued into the handle with epoxy or a thick type of CA ("super glue"). The finish could be with a drying type of oil such as pure tung oil or boiled linseed oil. For a film type of finish (for extra protection against moisture and a higher sheen finish) try a wiping type polyurethane or a gel varnish.

Technical Details

  • Brand: Rockler
  • Weight (lbs): 0.2900

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What People are Saying:

I have been using Rockler for years, your products are always the best that can be purchased and your prices are very reasonable. Ann you have always done your best to make me feel as though I was your very best customer. Thank you for great service."

- Daniel F.

What People are Saying:

I have been using Rockler for years, your products are always the best that can be purchased and your prices are very reasonable. Ann you have always done your best to make me feel as though I was your very best customer. Thank you for great service."

- Daniel F.
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